Collection: For The Body

a sweet celebration of native australia

Meet our native ingredients

  • Davidson Plum

    Bold and tart, Davidson Plum delivers deep berry-like notes reminiscent of rhubarb and sour cherries. Its vibrant flavour adds a zesty contrast to the sweetness of our creamy chocolate fudge that's both indulgent and refreshing.

  • Wattleseed

    Earthy, nutty, and lightly roasted with hints of coffee, cocoa, and hazelnut, Wattleseed is a prized ingredient in Australian bush food. Its natural toasty nutty flavours perfectly elevate the richess of our chocolate fudge creating a smooth taste experience.

  • Green Ants

    These native Australian ants are prized for their bold, citrusy tang, delivering a sharp, zesty flavor reminiscent of lime and lemongrass. The bright citrus pop of Green Ants creates a flavour contrast that is both bold and beautifully balanced with our milk chocolate fudge.