Meet our native ingredients
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Davidson Plum
Bold and tart, Davidson Plum delivers deep berry-like notes reminiscent of rhubarb and sour cherries. Its vibrant flavour adds a zesty contrast to the sweetness of our creamy chocolate fudge that's both indulgent and refreshing.
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Wattleseed
Earthy, nutty, and lightly roasted with hints of coffee, cocoa, and hazelnut, Wattleseed is a prized ingredient in Australian bush food. Its natural toasty nutty flavours perfectly elevate the richess of our chocolate fudge creating a smooth taste experience.
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Green Ants
These native Australian ants are prized for their bold, citrusy tang, delivering a sharp, zesty flavor reminiscent of lime and lemongrass. The bright citrus pop of Green Ants creates a flavour contrast that is both bold and beautifully balanced with our milk chocolate fudge.
